Your favorites of 2014

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2014 has been a great food year! So many great things have come out of my kitchen. And many not so great things too. If only you could see what happens in my kitchen. Here is a collection of your favorites from this year. Here's to a wonderful year. And I hope that 2015 can be just as great!

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Banana Ice Cream with Caramelized White Chocolate

Who would have thought that banana ice cream would be the most popular flavor. That is, until you try it yourself. There is no going back.

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Vanilla Cupcakes with Raspberry Frosting

I love vanilla cupcakes. They are my absolute favorite. Especially when they are topped with raspberry frosting- my favorite type of berry! What's not to love?

Baked Brie with Blueberry Compote

Baked Brie with Blueberry Compote

The whole idea of baked brie is new to me. Oh.My.Word. I am never going back. I can't wait to do more cheese nights with my sis to experiment with other baked brie recipes!

Peanut Butter Pie

Peanut Butter Pie

Creamy, dreamy peanut butter pie. In an oreo crust? I might need to make this again. Right now.

Spinach and Caramelized Onion Pizza with White Sauce

Spinach and Caramelized Onion Pizza with White Sauce

My new found love of white sauce. This is on my upcoming pizza night with the kids, and I can't wait!

Creamy Pesto Pasta

Creamy Pesto Pasta

I definitely went a little crazy with pesto this year. I can't help it, pesto is so addicting! And it's wonderfully versatile. It can make any boring pasta dish exciting!

Salted Chocolate Pots with Caramel Sauce

Salted Chocolate Pots with Caramel Sauce

One of the greatest, easiest desserts ever. And it has my beloved caramel sauce in it. I'll take two please!

Crunchy Baked Pork Chops

Crunchy Baked Pork Chops

These are still my go-to pork chop recipe. I always look forward to these when they are on the menu. Crunchy coating with tender meat. Perfection.

refrigerator dill pickles

Refrigerator Dill Pickles

These babies converted me from a pickle hater to a pickle lover. They still have a soft spot in my heart. I cannot wait to start the garden next year to make more!

UncategorizedLydia