Savory hand pies filled with three different types of cheese, rosemary and bacon. Encapsulated in a buttery, flaky crust, what’s not to love?
What is it about hand pies that makes food that much cuter and desirable? I don’t know, but I’m loving it. It’s almost like a test to see how many amazing flavors you can pack into one little treat. Do you serve it for snack? As a side dish? Or as an appetizer? Or maybe even a midnight snack? The choices are endless! I vote all of the above. And don’t even get me started on…Read More