Pure maple syrup and browned butter come together to enhance one another in a killer custard pie. A super simple flaky, butter crust brings it all together.
Hello again! I am finally back after a not-by-choice 3 month hiatus. My 8+ year old laptop started having some issues the end of December, which the techs thought were resolvable. Turns out, it was going to cost just as much to fix it as it would be to get a new computer. THANK THE LORD they were able to backup all my data before the computer went totally bonkers. So, to make a long story short, here I am, on a new computer with all my data. It only took three months…Read More